ABSTRACT

Capsicum has been used since ancient times not only as a traditional medicine but also as a natural colorant. The medicinal properties of capsicum make it popular in both ayurvedic and homeopathic treatments. In Capsicum: The Genus Capsicum, experts provide information on all aspects of this plant, including its ethnobotany, chemistry, pharmacology

chapter 7|10 pages

Irrigational aspects of Capsicum

chapter 12|9 pages

The storage of Capsicum